Menu card

Soups

Game broth with diced vegetables

EUR 7,20

Wild mushroom cream soup with almond cream

EUR 7,50

Starters

smoked salmon tartare with mustard and dill sauce

served with potato “rösti”

EUR 16.50

Beef fillet carpaccio with an herb and chilli marinade

with shaved Parmesan

EUR 16.90

Main courses

Beef sirloin steak with a pepper cream sauce

served with green beans and roast potatoes

EUR 34.50

roasted pork fillet with gorgonzola cream sauce

served with braised cherry tomatoes and ribbon noodles

EUR 28.50

Game ragout in cranberry sauce

with red cabbage and bread dumplings

EUR 26.90 

roasted sea bream fillet with pesto cream sauce

served with spaghetti and seasonal leaf salad

EUR 27.50

fried king prawns in sweet and spicy sauce,

served with roasted vegetables and basmati rice

EUR 25.50

Pink roasted duck breast with balsamic jus,

served with creamed savoy cabbage and potato noodles

EUR 28.90

‘Nachtigall’ salad plate with chicken breast strips,

served with baguette

EUR 14.90 

baked Camembert with cranberries and salad garnish,

served with toast and butter

EUR 14.90

breaded pork schnitzel with mushroom cream sauce,

served with French fries

EUR 17.50

fried sweet potato gnocchi with pesto cream sauce,

served with sun-dried tomatoes and green asparagus

EUR 16.50

(vegan)braised pumpkin and vegetable ragout

with boiled potatoes

EUR 15.90

in addition, on request

we serve a small side salad

EUR 5.00

Desserts

Chocolate mousse with fresh fruit

EUR 9.50

Baked apple rings

with vanilla ice cream

EUR 8.90